The Old Port Sea Grill, opened in the fall of 2002, is located in the heart of Portland’s historic Old Port district. Our modern interior features a custom concrete bar, a large lounge area that seats up to 50 people, a dining room that can accommodate up to 60 guests, and features a 500 gallon salt water fish tank.

Our seafood driven menu focuses on a variety of local and imported fresh fish and shellfish, with an emphasis on east coast cold water oysters and other raw bar offerings. We pair that with a food-friendly wine list, local craft-style beers on draft and an extensive cocktail program to make for an exciting dining experience.