Oysters & Clams
The following is a sampling of our raw bar selection. Oysters change daily. Please ask your server about today’s selection.
Served with cocktail sauce, horseradish, champagne mignonette & lemon
*Eros~ Georgetown, ME $3.50, Salty start, sweet finish
*Love Point~ Harpswell, ME $3.50, Very briny, silky
*Norumbega~ Brunswick, ME $3.50, Light, tangy, mild
*Wild Dams~ Damariscotta, ME $3.50, Very briny, deep minerality
*Littleneck Clams~ ME $2.00 ea Small, lightly salty
Chilled Seafood
Shrimp Cocktail ~ $3.50 ea
Maine Lobster ~ $34 – Whole chilled 1 ¼ lb lobster, served with cocktail sauce and drawn butter
Raw Bar Samplers
*Small Sampler ~ $59
8 oysters, 6 shrimp cocktail, 6 littleneck clams, cocktail sauce, horseradish, champagne mignonette & lemon
*Large Sampler ~ $89
1 1/4 pound chilled lobster with drawn butter, 8 oysters, 6 shrimp cocktail, 6 littleneck clams, cocktail sauce, horseradish, champagne mignonette & lemons
Soup / Salads
New England Clam Chowder – cup 8 / bowl 12
Fine herbs, bacon
*Grilled Caesar Salad 15
Grilled romaine, parmesan-reggiano, Provencal herbed panko, white anchovies, black garlic Caesar dressing
Mixed Greens Salad 12
Cucumbers, shredded carrots, pickled vegetable medley, miso ginger vinigrette
~ For any salad, add ~
*Grilled Salmon $17, ~ Grilled Shrimp $12 ~ Chilled Lobster $34 ~ Scallops $18 ~ Chicken $6 ~ Black Bean Burger Patty $8
Appetizers
Baked Herb Focaccia 10
Paprika oil, whipped maple butter, maldon salt
“Scallops & Bacon” 18
Double-battered & fried, topped with a bacon-date jam
Fried Brussel Sprouts 9
Tossed in sweet chili sauce, pickled vegetable medley
Fried Calamari 18
Tossed with fesh parsley, served with chipotle aioli
Bangs Island Mussels 18
red curry, peppadews, toast
Tuna Nachos 15
Fried wontons, cucumber, jalapeno, pickled ginger, sesame, sticky garlic sauce
Crab Rangoon Dip 18
3-cheese blend, sweet & spicy sauce, fried wontons
Chicken Satay 15
Marinated chicken with spicy pistachio satay sauce
~ The following are served with fries ~
Maine Lobster Roll ~ MP
Herbed mayonnaise, lettuce, lightly toasted brioche roll
Smoked Salmon BLT ~ 17
Thinly-sliced Ducktrap smoked salmon, bacon, lettuce, tomato, pickled vegetable medley, smoked salmon spead, brioche bun
Fried Fish Sandwich ~ 17
Local haddock, lettuce, tomato, tartar sauce
Fried Chicken Sandwich ~ 17
Grilled jalapeno aioli, pickled vegetable medley, lettuce, tomato
Black Bean Burger ~ 17
Pistachio and feta black bean burger with lettuce, tomato, pickled onion and chipotle aioli on a toasted brioche bun
Old Port Sea Grilled Cheese ~ 16
Parmesan-crusted focaccia, gourmet cheese blend, bacon, 3-pepper relish ~add lobster for $32~
*Caldwell Farms Burger ~ 18
6oz beef patty, bacon, cheese, pickle, lettuce, onion, tomato, brioche bun
Entrees
Maine Single Lazy Lobster or Twin Lazy Lobsters ~ MP
1 1/4 pound lobster, poached in butter, green beans, roasted potatoes, side of drawn butter
Grilled Scallops & Risotto 38
Leek risotto, grilled lemon, frizzled leeks, Boursin
Lobster Newburg Linguine 41
Butter-poached lobster, sherry newburg cream sauce, diced pancetta, garlic bread
Sunday Gravy 29
Pasta, ground pork Bolognese, aromatic vegetables, dollop of herbed ricotta, garlic bread
Steak Frites 36
12 oz house-marinated Bavette steak, french fries, chimichurri
Fish & Chips 24
Local haddock, house-made tartar sauce, apple-fennel slaw, malt vinegar
OPSG Classics
~Served with roasted potatoes, green beans, and choice of: Chimichurri or Miso-Honey sauce ~
*Grilled Atlantic Salmon 29
Grilled Jumbo Shrimp 27
Grilled Sea Scallops 33
~Cajun blackened seasoning available upon request~
Sides
- Basket of Fries 6
- Truffle Fries 7
- Roasted Potatoes 7
- Green Beans 7
- Cran-Apple Slaw 5
- Fried Brussels Sprouts 6
- Demi Mixed Greens 6
- *Demi Grilled Caesar 8
- Garlic Bread 4
Flourless Chocolate Torte 12
Italian vanilla buttercream, chocolate ganache, whipped cream
Cranberry Date Tart 12
Herbed ricotta, whipped cream
Allens Coffee Brandy Cheesecake 12
Pistachio-Oreo crust, mocha glaze, whipped cream
~Please inform your server of any allergies or dietary restrictions when placing your order.~
~All items subject to availability~
~ A 20% gratuity will be added to parties of 6 or more, and the party will be presented with one check ~
~A 3% business operating surcharge will be added to all food & beverage items~
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Live whole lobsters will be provided upon request with a 24-hour notice