Oysters & Clams
Served with cocktail sauce, horseradish, champagne mignonette & lemon
*Eros~ Georgetown, ME $3.50, Briny start, sweet finish
*Love Point~ Harpswell, ME $3.50, Very briny, silky
*Queen’s Cup~ Rustico Bay, PEI $3.50, Petite, briny, sweet
*Salty Mainer~ Damariscotta, ME $3.50, Very briny, tangy
*Littleneck Clams~ ME $2.00 ea Small, lightly salty
Chilled Seafood
Shrimp Cocktail ~ $3.50 ea
Maine Lobster ~ $32 – Whole chilled 1 ¼ lb lobster, served with cocktail sauce and drawn butter
Raw Bar Samplers
*Small Sampler ~ $55
8 oysters, 6 shrimp cocktail, 6 littleneck clams, cocktail sauce, horseradish, champagne mignonette & lemon
*Large Sampler ~ $87
1 1/4 pound chilled lobster with drawn butter, 8 oysters, 6 shrimp cocktail, 6 littleneck clams, cocktail sauce, horseradish, champagne mignonette & lemons
Soup / Salads
New England Clam Chowder – cup 8 / bowl 12
Fine herbs, bacon
Mixed Greens Salad 12
Cucumbers, tomatoes, onions, white balsamic vinaigrette
*Kale Caesar Salad 13
Baby kale, shaved parmesan-reggiano, croutons, white anchovies, black garlic Caesar dressing
Arugula Salad 13
Avocado, cucumbers, tomatoes, hearts of palm, pepitas, blood orange-Champagne vinaigrette
~ For any salad, add ~
*Grilled Salmon ~ $16, Grilled Shrimp ~ $12, Chilled Lobster ~ $32, Scallops ~ $18, Falafel ~ $8, Chicken ~ $10
Appetizers
Baked Herb Focaccia 9
Paprika oil, whipped maple butter, maldon salt
Fried Calamari 15
Chipotle aioli, pickled veg
Hummus Plate 13
Crudite, grilled naan bread
Bangs Island Mussels 18
Maple & green peppercorn broth with white wine, garlic, cilantro stems, butter and grilled bread
Tuna Tartare 21
Passionfruit ponzu, whipped avocado, sesame, crushed wasabi peas, pickled ginger, cucumber, house-made tortilla chips
Passionfruit Scallop Crudo 18
Avocado mousse, radish, mint, chive, paprika oil, passionfruit broth, lime zest
Clam Cakes 18
Tarragon yuzu remoulade, pickled fennel slaw
White Fish Ceviche 10
Served with tortilla chips
Coconut Shrimp 10
Sticky garlic sauce
Ricotta Crostini 6
Truffle honey, green apple
~ The following are served with fries ~
Maine Lobster Roll ~ MP
Herbed mayonnaise, lettuce, lightly toasted brioche roll
Smoked Salmon BLT ~ 17
Thinly-sliced Ducktrap smoked salmon, bacon, lettuce, tomato, red onion marmalade, smoked salmon spread, brioche bun
Blackened Fish Tacos (3 per order) ~ 17
Grilled corn tortilla, shredded cabbage, chipotle aioli, avocado pico de gallo
Falafel Sandwich ~ 17
Naan bread, mango-curry yogurt, tomato & pepper salad, bibb lettuce
Fried Chicken Sandwich ~ 17
Coleslaw, chipotle aioli, pickle, brioche bun
*Caldwell Farms Burger ~ 17
6oz beef patty, bacon, cheese, pickle, lettuce, onion, tomato, brioche bun
Entrees
Maine Single Lazy Lobster or Twin Lazy Lobsters ~ MP
1 1/4 pound lobster, poached in butter, steamed littlenecks, green beans, roasted root vegetables, side of drawn butter
Lobster Linguine 42
Butter-poached lobster, garlic, shallots, lemon zest, Peruvian pepper cream
Pan-Seared Scallops 38
Seafood risotto, confit mushroom, demi-glace, black garlic honey
Seared Halibut Cioppino 37
Served over local mussels and clams in a hearty tomato-saffron broth, grilled baguette
Add ~ Scallops 18 ~ Shrimp 12 ~ Lobster 32
Steak & Potatoes 49
14 oz Center-Cut NY Strip, roasted potatoes, veal demi-glace
Confit Duck Leg 34
Garbanzo cassoulet with tomatoes, garlic, shallots, veal demi-glace, and red wine
Fish & Chips 20
House-made tartar sauce, cole slaw, malt vinegar
OPSG Classics
~Served with roasted potatoes, green beans, lemon, and mustard vinaigrette ~
*Grilled Salmon 28
Grilled Jumbo Shrimp 27
Grilled Scallops 33
Pan-Seared Halibut 38
~Cajun blackened seasoning available upon request~
Sides
- Basket of Fries 6
- Truffle Fries 7
- Roasted Potatoes 6
- Cole Slaw 4
- Demi Mixed Greens 6
- *Demi Kale Caesar 6
Key Lime Creme Brulee 12
Flourless Chocolate Torte 12
Bourbon caramel, unsweetened whipped cream
Raspberry Lemon Sorbet 10
~Please inform your server of any allergies or dietary restrictions when placing your order.~
~All items subject to availability~
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Live whole lobsters will be provided upon request with a 24-hour notice
For parties of 6 or more, a 20% gratuity will be added, and the table will be presented with one check.
