Oysters & Clams

The following is a sample of our raw bar selections. Oysters are changed daily.

Served with cocktail sauce, horseradish, champagne mignonette & lemon

*Abigail Pearls~ ME $3.50 ea
Clean, smooth, crisp mild brine

*Irish Point~ NB $3.50 ea
Sweet brine, smooth mineral finish

*Johns River~ ME $3.50 ea Briny, fruity, sweet

*Mere Point~ ME $3.50 ea Sweet salinity, silky texture

*Moon Dancer~ ME $3.50 ea
Briny and sweet

*Littleneck Clams~ ME $1.50 ea
Small, lightly salty

*King Crab Legs~ ME $12 ea

Chilled Seafood

Shrimp Cocktail ~ $3.50 ea

Maine Lobster ~ $23
Whole chilled 1 ¼ lb lobster

Raw Bar Samplers

*Small Sampler ~ $48
8 oysters, 6 shrimp cocktail, 6 littleneck clams, cocktail sauce, horseradish, champagne mignonette & lemon

*Large Sampler ~ $68
1 ¼ pound chilled Maine lobster, 8 oysters, 6 shrimp cocktail, 6 littleneck clams, cocktail sauce, horseradish, champagne mignonette & lemon

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder  cup 7 / bowl 11
Clams, bacon, potatoes, herbs

Soup du Jour cup 7 / bowl 11

Mussels 14
Chorizo, garlic, tomato saffron, toasted bread

Seared Scallops 18
Two U-10 scallops, basted butternut squash and maitake mushrooms, tea-brewed cranberry sauce, rosemary butter, bacon fat pepitas and pecans, mixed greens

Hummus Plate 9
House-made roasted garlic hummus, marinated feta and olives, seed crackers


Crab Cakes 15

Pickled giardiniera, truffle aioli

Fried Calamari 10
Roasted garlic aioli, fried capers, dried tomatoes

Salads

Mixed Greens 10
Greens, cherry tomatoes, onion, cucumbers, croutons, dulse balsamic vinaigrette

*Caesar 10
Romaine, parmesan, croutons, white anchovy dressing, anchovies

Wedge Salad 12
Iceberg lettuce, pancetta, bleu cheese, balsamic tomato bombs, small batch ranch

Duck Salad 16
Half duck breast, mixed greens, balsamic beets, chicharrones, pickled fennel, orange supremes, molasses vinaigrette

Add Chicken $7 ~ Scallops (2) $15 ~ Salmon $15
Shrimp $11 ~ Lobster $23

Sides

French Fries 6
Green Beans 6
Coleslaw 3
Roasted Brussels Sprouts 6
Roasted Potatoes 6

OPSG Lunchbox $15

Served with a choice of demi-caesar OR demi-mixed greens salad AND a cup of clam chowder OR soup du jour

Warm Ham and Cheese Croissant
cheddar and dijonnaise

OR

Roasted Garlic Hummus Croissant
olive and feta tapenade, lettuce, tomato, red onion, oregano vinaigrette

Sandwiches & Entrees

Maine Lobster Roll MP
Herbed mayonnaise, lettuce, lightly toasted Italian roll, fries

Pan Seared Fish Tacos 12
Local white fish, sweet & sour cabbage, salsa verde, pico de gallo, fries

Smoked Salmon BLT 14
Lemon dill spread, bread & butter pickles, bacon, lettuce, tomato, fries

Reuben 15
CHOICE OF: Classic or Downeast (Salmon Pastrami with Tomato – add $2), Brussels-kraut, swiss, cajun 1000 island, fries

Fried Fish Sandwich 14
Local pollock, dill tartar sauce, lettuce, tomato, fries

Pork Loin Sandwich 15
Ciabatta, crispy prosciutto, citrus and hot pepper chutney, brown butter sage aioli, fried sweet potato, arugula, fries

Fish & Chips 18
Local pollock, fries, coleslaw, dill tartar sauce, malt vinegar

Grilled Blackened Chicken Wrap 12
Lettuce, tomato, red onion, bacon, ranch dressing, fries

*OPSG Burger 14
8 oz Caldwell Farms beef, cheddar, lettuce, red onion, tomato, bacon, fries

Maine Steamed Lobster MP**
1 1/4 pound lobster, littlenecks, fingerling potatoes, green beans

Twin Lazy Lobsters MP
Two 1 ¼ pound lobsters, poached in butter, littlenecks, fingerling potatoes, green beans

*Salmon 28
Fingerling potatoes, green beans, mustard vinaigrette

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness

Appetizers

New England Clam Chowder cup 7 / bowl 11
Clams, bacon, potatoes, herbs

Soup du Jour cup 7 / bowl 11

Mussels 14
Chorizo, garlic, tomato saffron, toasted bread

Seared Scallops 18
Two U-10 scallops, basted butternut squash and maitake mushrooms, tea-brewed cranberry sauce, rosemary butter, bacon fat pepitas and pecans

Hummus Plate 9
House-made roasted garlic hummus, marinated feta and olives, seed crackers

Crab Cakes 15
Pickled giardiniera, truffle aioli

Fried Calamari 10
Roasted garlic aioli, fried capers, dried tomatoes

Salads

Mixed Greens 10
Greens, cherry tomatoes, onion, cucumbers, croutons, dulse balsamic vinaigrette

*Caesar 10
Romaine, parmesan, croutons, white anchovy dressing, anchovies

Wedge Salad 12
Iceberg lettuce, pancetta, bleu cheese, balsamic tomato bombs, small batch ranch

Duck Salad 15
Half duck breast, mixed greens, balsamic beets, chicharrones, pickled fennel, orange supremes, molasses vinaigrette

Simple Seafood Entrees

Served with fingerling potatoes and green beans. Choice of: Plain, Romesco Sauce, Italian Salsa Verde, or Mustard Vinaigrette

Grilled Jumbo Shrimp 27

Grilled Scallops 36

*Grilled Salmon 28

Sides

French Fries 6 
Roasted Brussels Sprouts 6
Green Beans 6 
Roasted Potatoes 6
Coleslaw 3

Entrees

Maine Steamed Lobster MP**
1 1/4 pound lobster, littlenecks, fingerling potatoes, green beans, drawn butter

Twin Lazy Lobsters MP
Two 1 ¼ pound lobsters, poached in butter, littlenecks, fingerling potatoes, green beans, drawn butter

Pan Seared Scallops 37
Steamed bamboo rice, sautéed green beans, roasted red pepper curry

Seafood Pasta 33
Choice of Shrimp or Lobster (or both for an additional charge) – linguine, preserved lemon, black garlic, tomatoes, garlic white wine cream sauce

*Grilled Salmon 28
Spiced farro risotto, glazed carrots, Brussels sprouts, herb & apple pesto, pickled ginger puree

Braised Short Ribs 30
Bordelaise, squash hash browns, creamed kale and red peppers,
roasted North Spore mushrooms, sweet and spicy sauce

Bouillabaisse 25
Daily catch, grilled shrimp, Bang’s Island mussels, pickled fennel, pearl onions, fingerling potatoes, white anchovy butter crouton

Voodoo Shrimp 32
Hickory-smoked scallop bacon, marinated cremini mushrooms,
blistered tomatoes, mascarpone sweet corn polenta, crispy shallots

*12 oz New York Strip 34
Demi glace, pommes duchesse, Brussels sprouts, Chianti turnips

Fish & Chips 18
Local pollock, fries, coleslaw, herbed tartar sauce, malt vinegar

Maine Lobster Roll MP
Herbed mayonnaise, lettuce, lightly toasted Italian roll, fries

*OPSG Burger 14
8 oz Caldwell Farms beef, sharp cheddar, lettuce, red onion, tomato, bacon, fries

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

For parties of 6 or more, a 20% gratuity will be added, and the table will be presented with one check.

**Upon request, larger-sized lobsters will be provided, with a
24-hour notice.

Autumn Cocktails

Cafe Marante
Perfect if you’re longing for summer. Rum Blend, Zucca Amaro, Cinnamon Syrup, Pineapple, Lime 10

Cloister Club
The latest in our rotating series of boozy brown liquor drinks. Pierre Ferrand 1840 Cognac, Rittenhouse Rye, Tawny Port, Benedictine, Black Walnut Bitters  12

Oaxacan Holiday
A tequila drink fit for a cold night. Bright and complex, slightly smoky. Anejo Tequila, Mezcal, Aperol, Grapefruit  11

Hipster Old Fashioned
You’ve definitely never heard of it. Cocchi di Torino, Bully Boy Amaro, Allspice Dram, Orange Bitters  12

Tommy’s Margarita
A margarita in its purest and most delicious form. Blanco Tequila, Agave Nectar, Lime  12

House Bloody Mary
Bold and spicy, with a touch of cucumber. Prairie Cucumber Vodka, House Bloody Mix  8

House Bloody Mary 8
Bold and spicy, with a touch of cucumber. Prairie Cucumber Vodka, House Bloody Mix

Beers

Draft
Shipyard Export Ale, Portland, ME 6

Allagash White, Portland, ME 7

Austin Street Rotating Tap Portland, ME MP*

Mast Landing Rotating Tap Westbrook, ME MP*

Lone Pine Portland Pale Ale Portland, ME 8 

Lone Pine Rotating Tap Portland, ME MP*

Moat Mountain Rotating Tap North Conway, NH 7

Moat Mountain East Intervale IPA North Conway, NH 7

Moat Mountain Czech Pilsner North Conway, NH 7

*Not included in Happy Hour

Bottles & cans

Craft Beers
Allagash Black Belgian Stout Portland, ME 8

Allagash River Trip Session Ale Portland ME 8.50

Austin Street Patina Pale Ale Portland, ME 9

Banded Brewing Norweald Stout Biddeford, ME 9

Cushnoc Kresge Kolsch Augusta, ME 9

Lone Pine Sparkler Fruit Sour Portland, ME 8

Mast Landing Gunners Daughter, Westbrook, ME 9

Orono Tubular IPA Orono, ME 9

Downeast Cider Boston, MA 7

Domestic
Bud Light 3.75
Miller Light 3.75
Coors Light 3.75

Import

Corona, Mexico 5

Becks Non-Alcoholic, Germany 3.75

Wines By the Glass

White
Pinot Grigio
Ruffino, Tuscany, IT 7

Bordeaux Blend
Chateau Pilet, Bordeaux, FR
9

Sauvignon Blanc
Mohua Marlborough, NZ 9

Rosé
Bieler Pere et Fils, Provence, FR 10

Riesling (Kabinett)
Volmer, Pfalz, DE 10

Chardonnay
Terrazas, Mendoza, AR 10

Red
Pinot Noir
Sean Minor, California 10

Sangiovese Blend
Frico Tuscany, IT 10

Merlot
Sterling, California 11

Cabernet Sauvignon
Lyeth Estate, California 11

Sparkling
Prosecco
Zonin, Veneto, IT 9

Lambrusco
Frico, Emilia-Romagna, IT 8

*Not included in Happy Hour

Half Bottles
White
Pinot Blanc
Robert Sinskey 2014 Carneros, CA 32

Sauvignon Blanc
Kim Crawford 2017 Marlborough, NZ 22

Chardonnay
Sonoma-Cutrer 2016 Russian River, CA 23

Pouilly Fuisse
Louis Jadot 2016 Maconnais, FR 25

Pinot Grigio
Santa Margherita 2017 Trentino-Alto Adige, IT 29

Red
Pinot Noir
Adelsheim 2016 Willamette Valley, OR 28

Pinot Noir
Schug 2016 Carneros, CA 28

Nebbiolo
Damilano, Barolo, IT 32 

Cotes du Rhone
E. Guigal
2015 Rhone Valley, FR 26

Cabernet
Dry Creek 2015 Napa, CA 28

Sparkling
Moet & Chandon
Champagne NV Champagne, FR 48

Call 207.879.6100 to place your order.

If you would like curbside pickup, we will gladly take your payment over the phone and bring the meals to you when you arrive.

Appetizers

New England Clam Chowder  cup 7 / bowl 11
Clams, bacon, potatoes, herbs

Crab Cakes 15
Pickled giardiniera, truffle aioli

Fried Calamari 10
Roasted garlic aioli, fried capers, dried tomatoes

Salads

Mixed Greens 10
Greens, cherry tomatoes, onion, cucumbers, croutons, dulse balsamic vinaigrette

*Caesar 10
Romaine, parmesan, croutons, white anchovy dressing, anchovies

Wedge Salad 12
Iceberg lettuce, pancetta, bleu cheese, balsamic tomato bombs, small batch ranch

Add Chicken $7 ~ Scallops (2) $15 ~ Salmon $15
Shrimp $11 ~ Lobster $23

Sides

French Fries 6
Green Beans 6
Coleslaw 3
Roasted Brussels Sprouts 6
Roasted Potatoes 6

Sandwiches & Entrees

Maine Lobster Roll MP
Herbed mayonnaise, lettuce, lightly toasted Italian roll, fries

Crab Cake BLT 17
Bacon, lettuce, tomato, truffle aioli, sweet chili glaze, fries

Fish & Chips 18
Local pollock, fries, coleslaw, dill tartar sauce, malt vinegar

*OPSG Burger 14
8 oz Caldwell Farms beef, cheddar, lettuce, red onion, tomato, bacon, fries

Maine Lazy Lobster MP**
1 1/4 pound lobster, poached in butter, littlenecks, fingerling potatoes, green beans, side of drawn butter

Twin Lazy Lobsters MP
Two 1 ¼ pound lobsters, poached in butter, littlenecks, fingerling potatoes, green beans, side of drawn butter

Simple Grill Entrees

Served with roasted potatoes, green beans, and choice of sauce: Plain, Roasted Red Pepper Curry, Italian Salsa Verde, or Mustard Vinaigrette

Grilled Jumbo Shrimp  27           Grilled Scallops  36
*Grilled Salmon  28                     Grilled Chicken Breast  20

Please inform your server of any allergies or dietary restrictions when placing order.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness

Scroll to Top