Menu

Raw bar

Served with cocktail sauce, Champagne mignonette, lemon wedge.

Oysters ~ $3.50 each

*Eros~ Georgetown, ME

Briny, sweet

*Norumbega~ Newcastle, ME

Light, tangy, mild

*Schoodic ~ Taunton Bay, ME

Gentle brine, sweet, crisp,

*Winter Points~ Bath, ME

Briny, sweet finish

ADD ON:

ARDBEG ISLAY SINGLE MALT SCOTCH WHISKEY 10 Year $8

Shrimp Cocktail $3.50 each

Chilled Maine Lobster MP

Shucked 1 ¼ lb lobster served with a side of drawn butter

Raw Bar Sampler $48

Eight Oysters, Eight Cocktail Shrimp
*Add Chilled Maine Lobster MP*

Salads & Appetizers

New England Clam Chowder ~ cup $9 / bowl $13

Potatoes, bacon, parsley

Caesar ~ $13

romaine, Parmesan, herbed panko crouton, anchovies

House ~ $13

arugula, cucumber, tomato, shallot, balsamic vinaigrette

Add to Any Salad:

Salmon $17 ~ Scallops $18 ~ Shrimp $14 ~ Lobster $MP ~ Chicken $8 ~ Steak $18

Baked Herb Focaccia ~ $10

Rosemary, oregano, basil, whipped maple butter

Mussels ~ $22

creme de marisco, grilled focaccia

Crab Cakes ~ $24

Jonah crab, sweet pickled onion & jalapeno, green curry aioli

Fried Calamari ~ 18

fresh parsley, pepperoncini, marinara

Bang Bang Shrimp ~ $15

sweet chili, tangy sriracha sauce, pickled onions

Tuna Tartare ~ $24

sweet & spicy marinade, avocado crema, pickled onions, tortillas

Crab Rangoon Dip ~ $15

cream cheese, sweet chili sauce, wonton chips

Sandwiches

~ The following items are served with fries ~

Maine Lobster Roll ~ MP

chilled lobster meat, romaine, citrus aioli, brioche

Fish Sandwich ~ $19

fried haddock, lettuce, tartar
*add cheese*

Black Bean Burger ~ $19

lettuce, tomato jam, citrus aioli

Fried Chicken ~ $19

lettuce, tomato, pickle, golden mustard sauce

Burger ~ $19

American cheese, bacon, tomato jam, lettuce, sweet onion aioli

Shrimp Roll ~ $19

fried baby shrimp, grilled brioche roll, side of tartar sauce

Featured Entrees

Maine Single or Double Lobster – MP

Butter poached lobster meat from a 1 1/4lb lobster, veg du jour, roasted fingerling potatoes, drawn butter

Lobster Fra Diavolo ~ $41

butter-poached lobster, linguine, spicy tomato sauce
garlic bread ,parmesan

Stuffed Haddock ~ $36

seafood stuffing with shrimp & scallops, lobster sauce roasted potatoes, veg du jour

Salmon Rice Bowl ~ $39

grilled salmon, sriracha soy glaze, sticky rice green beans, pickled ginger, avocado crema, sesame seaweed petite salad

Seared Scallops ~ $38

almond romesco, bruschetta lentils, wilted arugula, citrus aioli, chili oil, scallions

Mushroom Risotto ~ $24

Parmesan, balsamic reduction, parsley, arugula

Baked Ritz Haddock ~ $33

roasted potatoes, veg du jour

Steak Frites ~ $41

grilled flank steak, red wine demi-glace, french fries

Make a Surf & Turf add: Lobster MP, Scallops $18, or Grilled Shrimp $12

GRILLED CLASSICS

Served with roasted potatoes & veg du jour Choice of Chipotle Ranch, Citrus Aioli, or Tartar Sauce

Grilled Jumbo Shrimp ~ $27

Grilled Atlantic Salmon ~ $29

Grilled Sea Scallops ~ $33

FRIED CLASSICS

Served with french fries & side of Tartar Sauce

Fried Jumbo Shrimp ~ $27

Fried Baby Shrimp ~ $24

Fried Sea Scallops ~ $33

Fish & Chips ~ $26

Sides

Basket of Fries $7

Demi Caesar Salad $8

Roasted Potatoes $8

Mushroom Risotto $9

Truffle Parm Fries $9

Demi House Salad $8

Veg du Jour $8

Parmesan Garlic Bread $8

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. For parties of 6 or more, a 20% gratuity will be added, and the table will be presented with one check.
~In an effort to keep up with dramatically rising costs, a 3% business operating surcharge will be added to the final check total, before tax and gratuity.~
~Please inform your server of any allergies or dietary restrictions prior to ordering~
Executive Chef Daron Philbrick / Sous Chef Will Stevens

Rotating local drafts

Available Daily

CLASSIC COCKTAILS

Sangria - $12

White wine sangria with apricot brandy, triple sec, peach liquor, citrus, splash of soda water

Painkiller - $13

Plantation Rum, orange and pineapple juice, coco lopez, nutmeg

Aperol Spritz - $12

Aperol, sparkling wine, club soda, orange twist

Barr Hill’s Bees Knees - $15

Barr Hill Gin, Barr Hill’s raw honey, lemon juice

N. E. Paper Plane - $15

Four Roses Bourbon, Aperol, Bully Boy Amaro, lemon twist

Espresso Martini - $15

Absolut Vanilia Vodka, Kahlua, cold brew liqueur, espresso

CRAFT COCKTAILS

Luna Flora - $14

Butterfly Pea infused local Goldies Gin, lavender simple, lemon juice, and house made vegan foamer

Green Tea Martini - $13

Green tea infused local Wiggly Bridge Touche vodka, St. Elder elderflower liquor, lemon juice, and honey simple

Maple & Smoke Old Fashioned - $13

Bacon washed bourbon, maple syrup, and black walnut bitters. Garnished with dehydrated orange

Blueberry Lemondrop - $13

Wild Maine Blueberry infused local Wiggly Bridge Touche vodka & blueberry/lemon shrub *add a sugar rim

Watermelon Margarita - $13

Tequila Blanco, watermelon puree, agave, lime juice with a tajin rim
Other rim options: salt & sugar *can be made spicy

Greenhouse Fizz - $13

House infused cucumber tequila, thyme & basil infused simple, lime juice, and soda water

OYSTER SHOOTERS

South of the Border - $12

Tequila, lime juice, agave, chef’s choice oyster
*Can be made spicy

Foghorn Mary - $12

Wiggly Bridge Touché Vodka, house bloody mix, chef’s choice oyster

Portland Connection - $12

Local Goldies Gin, fresh lemon juice, tonic. chef’s choice oyster

HOUSE MOCKTAILS

Summer Refresher - $6

Graperfruit juice, Thyme and Basil simple, tonic

Ocean Spray - $6

Cranberry and lime juices, ginger beer

Pomegranate Fizz- $6

Pomegranate and lime juices, soda water

WINES BY THE GLASS

white & rosé


Torre di Luna - $12

Pinot Grigio
Delle Venezie, IT


Yealands- $13

Sauvignon Blanc
Marlborough, NZ


Ruttenstock $12

Grüner Veltliner
Niederösterreich, AT


Fess Parker - $14

Chardonnay
Santa Barbara City, CA


Bieler Pere et Fils - $13

Rose
Provence, FR


S.A Prum - $13

Riesling
Mosel, DE

Red


Sean Minor- $12

Pinot Noir
CA


Georges Duboeuf- $11

Gamay
Beaujolais-Villages, FR


Lyeth - $13

Cabernet Sauvignon
Sonoma County, CA

Sparkling

Luneta - $12

Prosecco
Veneto, IT

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